The matcha whisk (chasen) and spoon (chashaku) are the traditional utensils used for making the perfect matcha.  The intricate whisk is handmade from a single piece of bamboo and is used to help mix the fine matcha powder. creating a delicious foam at the top of the tea. The traditional bamboo spoon is used to measure the matcha from the tin or packet. In traditional tea ceremony, tea masters will use the same bamboo scoop for years and then when the time is right, they will pass the piece on to their apprentices. Giving the simple utensil infinite sentimental value.

This traditional bowl (Chawan) is designed for whisking matcha. Each bowl is handmade in Hackney, East London, by ceramic artist Anna Starr at Turning Earth Studios.  This Chawan has been wheel thrown, turned and altered using a white stoneware clay. They have been carefully designed for your drinking comfort, based on traditional Japanese Chawan, to feel balanced in the hand and hold the perfect amount of matcha love. Pebble is made using a monet blue glaze to give a matt, earthy surface.

The matcha spoon (chashaku) is a traditional utensil used for making the perfect matcha. The traditional bamboo spoon is used to measure the matcha from the tin or packet. In traditional tea ceremony, tea masters will use the same bamboo scoop for years and then when the time is right, they will pass the piece on to their apprentices. Giving the simple utensil infinite sentimental value.

This traditional bowl (Chawan) is designed for whisking matcha. Each bowl is handmade in Hackney, East London.by ceramic artist Anna Starr at Turning Earth Studios.  This Chawan has been wheel thrown, turned and altered using a white stoneware clay. They have been carefully designed for your drinking comfort, based on traditional Japanese Chawan, to feel balanced in the hand and hold the perfect amount of matcha love. Dark Pool is a contemporary twist on the traditional Japanese Tenmoku glaze. 

The matcha whisk (chasen) is a traditional utensil used for making the perfect matcha. The intricate whisk is handmade from a single piece of bamboo and is used to help mix the fine matcha powder. creating a delicious foam at the top of the tea.